Monday, May 07, 2007

Question for Dr. Kenneth Petersen. Whose Chickens are They?

A very simple question for:

Dr. Kenneth Petersen, assistant administrator for field operations with the Food Safety and Inspection Service at the U.S. Department of Agriculture. OR

Terri Teuber, USDA spokeswoman or
Mike Johanns, Agriculture Secretary or
Julie Zawisza, assistant commissioner for public affairs or
Dr. David Acheson, the assistant commissioner for Food Protection, FDA.
This is regarding the millions of chickens that ate tainted feed. (story here)

Q. If the 20 million chickens are safe to eat, what are the names of the companies who are selling these chickens to the public?

  • If you won't tell us, why not?
  • If you don't tell us, does that mean they really aren't safe?
  • What about the 3.5 million chickens that when out in February? Who sold those to people?
  • What rules are you following regarding disclosure of this information?
  • Did you cut a deal with the chicken processor(s) to not name the names?
Agriculture Secretary Mike Johanns said this during comments to the Organic Trade Association.
"We literally found that the dilution is so minute, in fact in some cases you can't even test and find melamine any more in that product," (link)
Great Mike, sounds grand. Now who is selling this chicken? Where can I buy it? It sounds like the Safest. Chicken. Ever.

Since I'm not allowed to ask the question in your press conference, I'm hoping one or more of the team of journalists will use one of their precious questions to get this answer. And when the question is dodged, maybe another journalist will use their ONE precious question to ask it again. And again. Because really, if it's safe enough to eat, why wouldn't you tell us the names? Oh and don't forget which lots, which dates and shipped to which stores.

Maybe the public has a right to know where to buy the Safest. Chicken. Ever.


Below is a list of folks who are playing this game of chicken with the USDA and FDA. The USDA and FDA have held back information until they could put out the, "Melamine Chicken: It's safe as houses" press release. Next the FDA/USDA will dance around the question of whose chicken was processed and whom did they sell them too. I'm really curious to see which spin they will use. These are my guesses:

  • We don't know
  • It's proprietary information
  • It's irrelevant since all chicken is safe. Trust us. Trust our assumptions.
  • It's not really important
  • There is no difference between this chicken and regular chicken, therefore it would be irresponsible of us to single out a single processor
My money is on the last one, it has the right mix of arrogance and deference to the honchos in the chicken biz.

Some of the press following this are very sharp (see list below). The USDA and FDA are treating the media (and the public they represent) like they are ignorant of science, politics and how the world works.
Frankly I have great confidence that a few of these folks WILL get to this question. And maybe they will get to some of these other questions in dark blue from my "Calling all science journalists" post.


Abigail Goldman with Los Angeles Times.
Deidre Henderson.Boston Globe.
Joe Johns with CNN
Randy Schmitt, Associated Press
David Curley, ABC News
*Julie Schmitt, USA Today.
*Elizabeth Weiss, USA Today
Nancy Cortis, CBS News or
*Dr. Debbye Turner, CBS Early Show
Brooke Turnbulle, or Dan Grutnech from CNN
Loren Edder, Wall Street Journal
*Steve Hedges, Chicago Tribune
Susan Heedy, Reuters.
Bill Tomson with Dow Jones
Andrew Martin, New York Times
John Rockoff, Baltimore Sun
Heather Harland, NHK Japan
*Karen Roebuck, Pittsburgh Tribune Review
David Brown, Washington Post
Steve Osbey, The Greenville News
Alan Bjerga, Bloomberg News

J.M. Hirsch, Associated Press

(list and spelling from the May 3 2007 transcript of the conference call)
* These are the folks that I have the most confidence in asking sharp questions to get to the truth. If only Christie Keith, from PetConnection were allowed to ask questions. Sigh.

Labels: , , , , , , , , , , , , , , ,

Tuesday, March 13, 2007

How do insider Journalists cover stories?

I of course assume everyone reads Hullabaloo by Digby, Tristero, and poputonian, but it is always good to point out a few posts that resonate: This one on conventions of modern journalism:

One of the silliest conventions of modern journalism is that the press can't tell a story if "the other side" isn't screaming about it. Republicans are always screaming (and often are the ones feeding the scandal to the press in the first place) so it's very easy to find that hook. Democrats don't have the institutional infrastructure to successfully manufacture scandals and are often slow off the mark in seeing real ones, so the press doesn't feel they have any reason to pursue them. (And I guess stories about crass political patronage, even in the justice department, just aren't considered news anymore. That's a sad comment all by itself.)
[snip]

In the case of the US Attorney purge, it was left to the victim to be brave enough to come forward before the mainstream press saw a story --- and likely it was mostly because the man who did it was an evangelical Christian and a Republican that made them take notice.

The problem here is that many in the press seem to see their role as some sort of referee and conduit for the two parties instead of independent fact finders and purveyors of truth.
Link


And also check out a post that has stayed with me for weeks.
The Incompetence Dodge

Digby should really get a Pulitzer for the consistent brilliant insight and excellent writing. What's that phrase that Mike Meyer's used, "We're not worthy!" As BBB always says, "Just go read Digby" (BBB is the new nickname for Atrios, which is in response to calling Kos "The Great Orange Satan". Just so you know.)

Labels: , , , , ,